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No More Wasting Food…Brilliant!

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I got inspired.  Inspired to get involved and inspired to dig up the ol’ Achiever Beaver.

Mr. Beaverelli forwarded me an article talking about a new app called OLIO that will reduce the waste of food.  As you all know, I HATE waste and do everything I can to prevent it.

The company was started by by a woman in England (notice the spelling of some words) and an American woman from Iowa with the following idea in mind:

OLIO is a free app connecting people with their neighbours and with local shops so surplus food and other items can be shared, not thrown away.

If you love food, hate waste, care about the environment or want to connect with your community, OLIO is for you.”

I immediately signed up to not only be an ambassador, but to also be a Food Waste Hero (FWH).  I’m volunteering to spread the word about the app…after all, the more participants, the better…and to be matched up with local food vendors, bakeries, food grocers, restaurants, etc.  A FWH then brings these items home and posts them to OLIO to distribute to those in need/want.

ADDED BONUS:  It isn’t all about food.  You can give away non-food items for free…or even better yet, ask for donations to then give to your favorite charity.  I love this idea!  How often are you trying to collect donations for that 5k and are struggling to meet your goal?  How about those items you haven’t taken to the thrift store yet?  Why not post them requesting a donation and meeting your American Cancer Society goal at the same time?

So take a moment to join the revolution…OLIO

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Citrus Garlic Vinaigrette

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Citrus Garlic Vinaigrette 2

I won’t even buy dressing in a bottle anymore.  For one, they put a lot of preservatives and crap in it…2, I don’t really like the taste anyway.  Making your own is the way to go, and it’s not that difficult!  I prefer vinaigrette anyway, so they are often pretty easy to throw together.  This one is great for a nice summer salad to take to a BBQ.

Total Time:  10 mins
Prep:  10 mins
Cook: 0 mins
Ingredients
  • 2 medium oranges
  • 1 medium lemon
  • 3 cloves of garlic
  • 1/4 cup olive oil
  • Sea salt to taste

DSC08169-001Beaverelli Tip

1. Click the photo below to learn how to cut that lemon the right way (yes, I said RIGHT way) and squeeze the juice into a small bowl or ramekin.

Cut A Lemon

2. Cut the oranges in half and use a citrus juicer over the bowl/ramekin.  My hand held one works just fine.

DSC08188-0013. One of my favorite kitchen tools is the grater plate.  It turns garlic into a paste.  More details about it here and where you can buy it: Kitchen Must-Have: Grater Plate.  Add it into the juice mixture.

Grater Plate

4. Add olive oil.

DSC08184-0015. Add salt to taste.

DSC08192-001

Citrus Garlic 3

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